1 cup soft butter
1 cup sugar
1 cup brown sugar
3 egg yokes
1 T vanilla
2 1/2 cups flour
1 t baking soda
1/2 tsp salt
2 very generous cups of chocolate chips
Shape into big balls and bake at 350 for 12 min. Do not overbake.
If your cookies turn out flat, add more flour. If they stay into round balls, use less flour.
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