Thursday, December 1, 2011

Ham and Bean Soup

2-3 cups cubed ham
2 cups Baby Northern beans (presoak night before)
½ - 1 onion, chopped
1 clove garlic
2 carrots (cubed)
3 stalks celery (chunked)
1 can chicken broth
3 cups water
1 teaspoon salt
½ teaspoon pepper
1 teaspoon chicken base


Place all ingredients in crockpot, cook on high x 1 hour, then turn crockpot to low x 7 more hours. Enjoy !! This is especially good with Mom’s scones !!

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