Thursday, December 1, 2011

Susan's Chocolate Pie

My mom in laws specialty. Can also use milk chocolate chips.

1 cup sugar
½ cup flour
¼ teaspoon salt
2 cups canned milk

Whisk together really well.

Put into microwave for 3 minutes. Take out and stir really well. Put back in microwave for 2 more minutes. Stir well again.

Add 3 eggs. Add 1 small package of chocolate chips. Mix well with beaters.

Add 2 Tablespoons butter, then put back in microwave for about 1 ½ minutes (until the eggs are cooked/done). Mix well with mixer and add 1 teaspoon vanilla. Pour into pie shell and let set. You can put pie in freezer to speed up the cooling process.

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